Food Inspection
/ˈfuːd ɪnˈspɛkʃən/
Definitions
- (n.) The official examination and verification of food products' safety, quality, and compliance with legal standards.
The food inspection revealed contamination in the batch, leading to a recall.
- (n.) A regulatory procedure conducted to enforce public health laws regarding food production and distribution.
Local authorities conducted a food inspection at the restaurant to ensure hygiene standards.
Forms
- food inspection
- food inspections
Related terms
See also
Commentary
Food inspection commonly involves government agencies enforcing legal standards to protect consumers; precise statutory references vary by jurisdiction.
This glossary is for general informational and educational purposes only. Definitions are jurisdiction-agnostic but reflect terminology and concepts primarily drawn from English and American legal traditions. Nothing herein constitutes legal advice or creates a lawyer-client relationship. Users should consult qualified counsel for advice on specific matters or jurisdictions.